The team of LAW consultants provide a range of food safety services for all types of organisations who manufacture, process and serve food.
Our flexible services are available on an all-inclusive or project basis, giving you reassurance that you are complying with legal requirements in this key area of health & safety.
|24/7 Advice||Unlimited access to our team, 24/7/365 via email, Live Chat and phone. Practical advice, guidance and support on all aspects of food safety management.|
|Online Client Area||An online library of template documents, risk assessments and guidance on a wide range of food health & safety topics.|
|Free and Discounted Seminars and Training||Clients are guaranteed 2 free places at our 6-monthly regional safety update seminars. These sessions explore the practical impacts of developments in safety legislation and court actions as well as alerting you to issues on the horizon. LAW clients are entitled to substantial discount on all our in-house and public seminars.|
|Safety Pulse||We scan the horizon so you don't have have to. We'll proactively alert you to any changes in safety legislation or guidance, and offer practical advice on the impact for your business.|
|Enforcement Liaison||In the event of enforcement action from the Health & Safety Executive (HSE) or the Local Authority Environmental Health Enforcement Officer (EHO) or the Fire and Rescue Services we will support you. We will provide advice and can liaise on your behalf to minimise the impact on your business. This includes responding to Fee For Intervention (FFI), improvement or prohibition notices of impending prosecution.|
|Hygiene Practice Auditing||The provision of a full inspection and, a follow up report including recommendations to reduce contamination risks.|
|HACCP (Hazard, Analysis, Critical Control Points)||The development and/or review of your HACCP so that your critical controls and prerequisites are best in class.|
A three day course to help those responsible for ensuring good food safety to achieve best practice.